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Profile
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Satya
Vir Singh
M.Tech,
Ph.D.
Associate Professor,
Chemical Engineering
Phone (off.) :
+91-5422307045
Phone (Res.) :
+91-5422316888
Mobile:
+919452924266
Email :
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Research Areas
- Post Harvest Technology
- Fruit and Vegetable storage and processing
- Adsorption
Patents in
progress
- CIPHET Fruit Saver (Satya Vir Singh) Indian
Patent Application number 1357/DEL/2006
- CIPHET Fruit Collector cum grader. (Satya Vir Singh)
Indian Patent Application number 1358/DEL/2006
- CIPHET Rotary Maize cob sheller (V.K.
Garg, Satyendra Kumar, Satya Vir Singh ) Indian Patent Application
number 937/DEL/2006.
- Adsorptive removal of bitterness of citrus juices
with special reference to kinnow juice using indigenously available
food grade neutral adsorbent resin.( Satya Vir Singh, A.K. Gupta and
R.K.Jain) Indian patent application number 2503/DEL/2006.
- Process technology for development of Guava leather
(R.K.Jangra, Gautam Mandal and Satya Vir Singh) Patent Document
accepted by patents and publication committee of CIPHET
Publications
- Satya Vir Singh 2002. " A method to reduce mechanical
injuries during harvesting of kinnow fruits using a vessel filled with
water." Indian Journal of Agricultural Engg. vol. 39(l):61-63.
- Satya Vir Singh, R.K. Jain, A. K. Gupta and A.S.
Dhatt (2003) "Debittering of citrus juices- a-review" Journal of Food
Science and Technology (India) 40(3).247-253
- Satya Vir Singh, A.K. Gupta, R.K. Jain (2007)
“Adsorption of Naringin on Nonionic (Neutral) Macroporus Adsorbent
Resin from its Aqueous Solutions.” Journal of Food Engineering
86(2): 259-271; doi:10.1016/j.jfoodeng.2007.10.003
Full List of Publications (PDF)
Courses
UG Level
PG Level
Membership
Professional Bodies:
- Indian Society of Agricultural
Engineers (ISAE) No. LM 10252
Research Bodies:
- Bhartiya Krishi Anusandhan
Samiti
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